Location: Beziers
Top Restaurants in Beziers
Best French food near Beziers, Occitanie, France
Reviews on French food in Beziers, Occitanie, France. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Beziers
10. Les Enfants Terribles
Overall Ratings
4 based on 970 reviews
Superb new Restaurant, Bar and Hotel in this charming village on the Canal du Midi specialising in wonderful fresh fish.
Reviewed By diggerati
I visited this restaurant on recommendation from my local B&B hosts. Making a reservation is essential as it is popular with the locals.At dinner time they only had a choice between theee different types of set menus where you can choose between various options for starters, main and dessert. I had the most amazingly fresh oysters, a pan fried cod dish with a number of vegetables and a peach melba. Each dish was stunningly tasty and well presented and I must say it was a most satisfying dinner.Service was relatively quick but I arrived before all the tables filled up (even at 9pm all tables were full and more people were coming in). The wait staff were cheerful and despite only speaking very limited English, managed to serve me without issues. I used my extremely limited understanding of French and google translate to fill the gaps. They didnât have English menus but that was not an issue as the wait staff that did speak English will explain things where necessary.This is a restaurant not to be missed if you are anywhere nearby in places such as Beziers, Serignan, Portiragnes, Agde etc or passing by on a boat on the canal midi.
9. L'Orangerie
Overall Ratings
4 based on 217 reviews
Situé en plein cÅur de Béziers, sur une dès plus belle place de la ville, au 5 rue Barthélémy Guibal, LâOrangerie vous propose une cuisine Française Méditerranéenne, nous sélectionnons les produits de qualités, locaux avec une touches dâoriginalité qui fa
Reviewed By IrisAxels
Had the most wonderful lunch with my husband at this cozy restaurant. The service was 10/10, so friendly and kind, which i did not experience often during my stay in S-France. The food was of very good quality and very nicely presented on the plates. Normal prices for that kind of quality. They have a burger meny and a la carte including salads. Go there! You wonât regret it Chères clients,Nous somme heureux de vous lire et de savoir que vous avez passez un agréable moment chez nous.En espérant vous revoir très vite.Merci à vous.
8. Le Traditionnel
Overall Ratings
4 based on 102 reviews
Reviewed By Mathieu L
En premier lieu, le service vous ravira. Puis vous verrez arriver les assiettes : et là , c'est la quantité qui sera au rendez-vous ! Et quand vous vous y consacrerez, c'est bien la qualité des plats qui vous plaira. Enfin, la note ne vous assommera pas (moins de 23 euros pour entrée/ plat /dessert très copieux). Pourquoi pas 5 étoiles ? Cela reste une cuisine de brasserie et n'est pas (encore ?) dans la finesse gastronomique, sur une carte bien trop longue
7. O Petits Bontemps
Overall Ratings
4 based on 150 reviews
Reviewed By 2014JFM
Having previously visited O Bontemps in Magalas on several occasions, we were interested to see what the new brassiere in Beziers would be like. It did not disappoint - the food was beautifully presented and tasted lovely. There was one starter: a fish soup and a choice of three mains: two different cuts of beef and fish - cod, although earlier it had been tuna. The menu changes daily and is posted on Facebook. The new setting is the médiathèque by the university, giving the place a light, modern, airy feel to it. The chief Oliver Bontemps was as welcoming as at his previous location taking time to chat to diners.. The restaurant is open during the day and combines a lunchtime menu and coffee/tea/cakes menu for the morning and afternoon. From today's menu it did not look like the place to take vegetarian friends, but other wise it is highly recommended and a must visit when in Beziers. Booking already seems to be essential - we arrived at 12.30 on a Tuesday and it was full (just six weeks after it had opened), but we able to get a table for 1.30pm that day.
6. L'Ambassade
Overall Ratings
4 based on 532 reviews
Reviewed By BeartrackerUK
Like stepping back in time to the 70's, which apart from the sexist "women's menu" is a good thing. Lovely classic french cooking and great service. Nice to see Daniel Radcliffe found work after Harry Potter as the Sommelier The 30⬠menu isn't available at weekends but the 45⬠menu is well worth the money.
5. La Maison de Petit Pierre
Overall Ratings
4 based on 2762 reviews
Notre restaurant est lieu de vie, simple, convivial. Ma cuisine : c'est de la bistronomie, cuisine simple de terroir, produits de qualité et de région. un service simple, efficace et avec le sourire. Menus à prix doux !
Reviewed By FreddieJ15
A wonderful delight. Almost no French from me, but a dinner of wonders. The menu is called âsurpriseâ. Yes, it was. To begin, an amuse bouche of carrot and ginger mousse. Starter of floating rice cake in floral milk. Main course of veal and potatoes and onion. Then comes the three fromages with saint nectaire, tomme, and rocamadou (?). Desert was an aubergine light chiffon cake with coffee ice cream, caramel sauce and blackberries. Wine a delicious Minervois Domaine Plo Notre Dame 2015. Oh, and the fun part. You get to drive to the mountaintop of Old Béziers. You will appreciate the humor after the fact. During, not so much!!Dear Customer,Thank you for sharing your opinion on TripAdvisor.I thought of the cuisine of my restaurant as a simple and generous but modern cuisine, based on carefully selected products. The cuisine reflects our love of the good.Our desire is to give pleasure to our customers, it is a joy to read that you appreciated the setting, the service as well as our commitment in cooking.I hope to have the pleasure of welcoming you back to the Maison de Petit Pierre.Best regards,Pierre Augé
4. CQFD Ce Qu'il Faut Devorer
Overall Ratings
5 based on 182 reviews
Reviewed By NairnMacaulay
Another trip to Béziers and 2 trips to CQFD. The wraps, the pasta, the quiches and the cocottes ..... all superb with an emphasis on fresh. And the cakes .... and the cheesecakes ....... We'll be back!
3. Le Boucan
Overall Ratings
5 based on 157 reviews
Reviewed By DavidAlves
I had read all the reviews and was really looking forward to eating here. Four of us went last night and we were all underwhelmed by the food, which was o.k. but under-seasoned.Good service from the friendly lady proprietor. O.K. Courtyard setting with characterful wheeling swallows overhead. One of our party has been unwell since the visit and blamed it on salad leaves accompanying his starter, which he thought had been too long in the âfridge. Realise that running a restaurant, especially in this hot weather, is a challenge, but at these prices, the whole thing missed the mark. Really sorry to have to say this and, if you look at all my reviews, youâll see that the vast majority are complimentary.
2. L'auberge provencale
Overall Ratings
4 based on 1019 reviews
Reviewed By GEOFFREYALANROBERTS
Following a recommend I had an evening meal here. It was I.k. but nothing to get excited about. The staff were friendly.
1. Chateau Les Carrasses
Overall Ratings
4 based on 112 reviews
Stylish, seasonal Mediterranean cuisine by chef Valere Diochet . Our menu changes frequently to take advantage of the best seasonal local produce. A relaxed restaurant not molecular gastronomy or liveried staff. But super fresh Mediterranean dishes and br
Reviewed By Marykar
Les carrasses is exactly that we were missing here in our region. Beautiful property, breathtaking views... modern and traditional at the same time. Most of the clients are anglophones, so the menue is friendly to international tastes. Possibility to drink at the bar, eat outside or inside. Menue changes often. We remarked that the food was of higher quality during the low season. Looks like the chief struggles to meet the high demand at the high season and not always gets a success in it.Two main negative points: the service and the price of wines. The service really needs to be improved. As for the prices of wines... well, guys, we know as well as you that we are in the region where the wines cost pea-nuts. So, we are quiet shocked not to find any single bottle on the wine list cheaper than 28 euros (+++). This only reduces the consolation. Apply the fare price (not multiplied by 5) and clients will order 2 bottles instead of one. Otherwise nice property, we will be back and advise our friends to go there.Hi Mary,Thanks very much for your review. We're glad you liked the Château so much, though we're sorry you didn't feel that the service was up to scratch on this occasion - we work hard to ensure excellent service at all times, and have brought your comments to the attention of the team. We're a bit surprised by your comments about the price of the wine though. We pride ourselves on showcasing the best of Languedoc wines at great value for money, with the wines starting at â¬19 for our own Les Carrasses cuvees; We have 35 different bottles at less than â¬28 (more than half the list!). Perhaps you were looking at the list of daily specials? In any case, we look forward to seeing you again at Les Carrasses, and the opportunity to show you some of the great, reasonably priced wines we offer.Thanks again for your review.
