Find out what European restaurants to try in Salses-Le-Chateau including Domaine La Marche, Restaurant La Cave D'agnes, Auberge Lou Courtal des Vidals, La Table d'Aime, Le Bistroquet, Restaurant Le Lamparo, DTC Beach, La Perla, La Cuisine des Filles, Buena Boca
Things to do in Salses-Le-Chateau
4 based on 172 reviews
Wine Cellar : We have selected 150 references in our wine Menu from different vineyards/areas in France, Spain, Italy and Austria. We carefully choose ourselves the wine, according to the degustation, its characteristics, and the work of the wine producer
Very nice restaurant, with nice people. Good service, and listen to the reccomandations from the waitresses.Fantastic tapas to a cheap price. The best restaurant in Town!
4 based on 473 reviews
Just a step away from the port and the Place de la République, La Cuisine des Filles is waiting for you to enjoy home-cooked food. Fish from the fish market of Barcarès, crustaceans and beautiful pieces of meat are prepared to the planxa or accommodated i
We stopped for a quick lunch and were delighted with the speed of service. The menu is totally in French but we worked out the basics and the food arrived quickly and tasted great.
4 based on 215 reviews
Wonderful menu - French cuisine served in the rustic setting on the beach. The dining highlight of a stay in Le Barcares is at La Pearla. Great fish and meat dishes. Cocktail bar, candle lit in a Cuban style setting. Open in high season to end Sept.
Great location and lovely food spoilt by the rude and incompetent staff. After waiting 20 mind to see a menu and a further 15 mins to order food very rude waitress then informed us we should not be sitting at the table as it had been reserved(no sign of this) we then had to go upto the bar on 5 separate occasions throughout the meal to request things that we had ordered but the staff failed to serve. I have never had to request to pay 3 times in a restaurant before! The food was the one good thing however with really tasty burger and Tuna steak was delicious however this does not out way the disgusting service! Man behind bar was pleasant and they should move him to front if house instead of the rude lady that acts as a dictator currently occupying that position. Never had a worse experience anywhere in the world. AVOID AVOID AVOID!!!!
4 based on 198 reviews
Wonderfull place on border of the beach with sunbed and palm trees Meal prepared only with fresh and local food for lunch or dinner Quiet place with perfect view on the see perfect for families or friends good times Near the famous boat the Lydia Proximit
This place is kept a secret by its fans! It's a luxury beach base with great sun beds, a fantastic restaurant, clean loos, shade, a bar and the rest. What's more there's a huge car park out the back, a beached ocean liner, The Lydia, to impress the kids and a sandy beach that goes way out. It's really all you need once you've had enough of the crowds at Canet Plage. It looks like any other beach bar but DTC Beach is something else. Give it a whirl!Thanks for this fabulous comment jim hope To see you again
4 based on 744 reviews
This is an upmarket beach bar serving high quality fish and other food. Unfortunately it is situated within an area of depressing concrete high rises overlooking miles of beach. You cannot drive past but there is plenty of parking behind the high rises and then you will have to find your way to the beach promenade. The landmark to look for is a large ship set into the promenade itself - bizarre! There are tables on an upper floor overlooking the sea and downstairs. I got the impression that all the upper tables had been booked by local residents so remember this if you telephone to reserve a table. The cooking is simple French at its best and in particular the Calamars Plancha are fantastic and some of the best I had tried. Meli Melo (platter of oysters and prawns served on ice) was also most impressive. Staff are friendly and helpful with the bill for lunch, including wine and coffee, coming to â¬47. Worth a detour to eat and of course you can also spend your day on the beach.
5 based on 411 reviews
The food was delicious, the duck burger was absolutely divine, cooked to perfection!The cocktails went down a treat! The staff were delightfully friendly, and the atmosphere, music and quirky decor was perfectly fitting! Top marks!!! Well worth a visit, you won't be disappointed!! I look forward to trying out the rest of the menu and visiting again and again and again!!!
4 based on 468 reviews
The two of us enjoyed the 2 course set lunch with a glass of wine each and a bottle of fizzy water for a very reasonable â¬55, given the quality of food, presentation and service.Lovely courtyard dining area for warmer days.
4 based on 327 reviews
This was out third visit to this restaurant, this time just the two of us. The buffet offers something for everyone; the poached whole salmon is particularly good, as we're the stuffed mushrooms There is a good choice of main courses (if you still have room!), again, something for every taste! Then there is a very good choice of puds and icecream. We had some excellent wine of the domaine. The staff are really lovely and spoke good English. The family is charming and welcoming and we were so pleased so see Grand-Pere back on the saxophone! It is a pity that other reviewers had a bad experience, maybe if they had stayed to eat they would have been more positive!
4 based on 333 reviews
It is in an ancient sheep barn that we offer you to discover compositions of our leader. A kitchen defecated with quality products prepared respecting taste and underlined by subtle alliances of spices and of aromatic plants.Menus composed of products out
This is the sort of rural French restaurant you hallucinate about on cold dark winter afternoons!Excellent food, freshly cooked. We enjoyed good beef and veal washed down by local wine.The service is very friendly. My French is good enough to understand the menu but if your French isn't fear not, the owners English is excellent.
5 based on 76 reviews
The french winegrower beatrice and the danish chef bo welcome you in their cellar wine restaurant. the wines are nature without sulfites, the fruits, vegetables and herbs come from our organic garden (in summer). and the cuisine of bo is young, refreshing
We arrived at 13.40 looking forward to lunch. The menu and venue looked inviting. The website said it was open until 16.00 and that reservations were advised which is not the same as essential. There were less than 10 people eating and it was a Monday in early May. We were amazed to be told that there was no food and we were turned away before we were asked what we wanted. We asked for a snack- the bread looked good, but no. It felt like they could not be bothered to serve us and we found it unbelievable that there really was nothing at all they could offer us. Disappointing, and not good business sense.We sincerely apologize for the inconvenience. We bake our sourdough bread fresh before every service, and since we had no bookings Monday, we did not prepare a lot and had to save what we had for the already seated guests. We did not feel that we could give you the best experience with what we had left. We therefore found it best to refer to restaurant La Loge two minutes down the street. We, of course, should have written on the blackboard outside that we were sold out.We thank you for your comment and will do our best not to repeat our mistake.Bo and Beatrice
Where to eat French food in Salses-Le-Chateau: The Best Restaurants and Bars
ThingsTodoPost © 2018 - 2024 All rights reserved.