Find out what Diner restaurants to try in Friedrichshafen. Friedrichshafen (German pronunciation: [fʁiːdʁiksˈhafn̩]) is an industrial city on the northern shoreline of Lake Constance (the Bodensee) in Southern Germany, near both the borders of Switzerland and Austria. It is the district capital (Kreisstadt) of the Bodensee district in the federal state of Baden-Württemberg. Friedrichshafen has a population of c. 58,000.
Things to do in Friedrichshafen
3 based on 37 reviews
Dear Guests, There Is No Need For An Overseas Flight:a Reservation Call Is All It Takes For You To Enjoy The Great Variety Of Mexican Cuisine In A Pleasant And Authentic Atmosphere. It Is Not So Much The Spiciness, But The Way Of Preparation And The Typic
In el bocado you can get a very nice taste of mexican food. The big choice of food and drinks. Perfect for evening with friends. Nice atmosphere. Maybe a little bit too expensive, but I'd go there again anyway.
4 based on 29 reviews
The Bahnhof Fischbach is a historic train station in Fischbach near Friedrichshafen at the Lake Constance. It offers great entertainment in it's theatre, as well as excellent Brazilian food in the restaurant, tasty cocktails in the bar and a cool local be
The restaurant is situated right next to the railwaystation in Fischbach, which is no big surprise since it's already in the name of the restaurant. There are few trains passing however, so this is not disturbing.The food is quite nice, I had pasta and my husband and our 2 friends had burgers. The portions are rather big, the prices ok. The staff is polite and food came rather quickly.Would also be a nice place to go just to have a beer, since they have a bier garten and a large variety of beer.Thanks for the lovely review. Please note: In 2018, we have re-opened the restaurant as a Brazilian Rodizio (Churrasco) Restaurant. If you visit Friedrichshafen again then we'd be delighted if you drop into us again. Kindest Regards.
4 based on 33 reviews
Enjoy regional cuisine directly at the Lake of Constance with an impressive view to the Alps. Since spring 2015, the Zehrer Gastronomie manages the restaurant and the separate CafÃ© and stands for excellent regional cuisine. Our team will offer you tasty a
This was our first night in Friedrichshafen and our first dinner. What a wonderful meal! A nice quiet environment- great for talking. The decor a little old but the meal and experience far outweighed the decor. The waiter was the most professional, courteous and most knowledgeable we have yet experienced in Germany! Our meal was outstanding, and for the location service and quality, very well priced. For 2 Australians and 2 Germans to catch up and have a great night of wonderful German food and wine this was the ideal restaurant. Dear guest,Thanks a lot for your good review and we are happy to hear that you had a nice evening and a tasty dinner. We're looking forward to welcome you again in our restaurant Ferdinand.Kind regards Zehrer-team
4 based on 66 reviews
Dont expect gourmet, but a decent cheapish bite can be had here esp' if on a budget, you will also meet Locals, and be warmly greeted, the food is a good standard, and the atmosphere constantly changing, but never bad, Hope this has been of some help for you...
4 based on 122 reviews
Recommended by hotel staff and only a short walk away I needed to try it. Itâs right by the entrance to the Zeppelin factory.Itâs great. The building is old and inside is classically German. Service was prompt with English menues available. I went simple: French onion soup (German style) followed by a local Swabian âravioli.â Definitely not Italian. Very filling and tasty.Their grilled meats and fish looked good as well, maybe next time.Beer was good and inexpensive. Coffee was great.Dog friendly.You need to have a bill over 30â¬ before you can use a credit card. Easy enough to spend that for a party of 2
4 based on 80 reviews
Buchhorner Suben was our second choice for dinner in Friedrichshafen but it turned out to be a perfect choice. As a main course we had local white fish with almond butter, spinach and parsley potatoes, swabian strip loin steak with roasted onions and thyme-jus, bacon-beans and homemade SpÃ¤tzles and chicken steaks for children. From the sweets we had dessert variation âBuchhorner Stubenâ and variation of black and white mousse au chocolat. All meals were delicious and serving was stylish as well. Moreover we have been very satisfied also with service. Serving waitress was professional, flexible and modest.
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